Step 1:
Place your coffee into the cafetiere.
Step 2:
Pour hot water (92-96°) into the cafetiere.
Step 3:
Place the plunger on top of the pot with the spout closed. Do not press down.
Step 4:
Let the coffee brew for at least 4 minutes.
Step 5:
Hold the pot handle firmly and gently press the plunger down at a consistent speed. For best results use minimal pressure.
Step 6:
Turn the lid to open the spout and pour your coffee. Enjoy!